{"id":73168,"date":"2023-08-21T12:06:00","date_gmt":"2023-08-21T10:06:00","guid":{"rendered":"https:\/\/paulinaontheroad.com\/?post_type=web-story&#038;p=73168"},"modified":"2023-07-27T15:26:02","modified_gmt":"2023-07-27T13:26:02","slug":"traditional-cape-verdean-food-you-must-try","status":"publish","type":"web-story","link":"https:\/\/paulinaontheroad.com\/es\/web-stories\/traditional-cape-verdean-food-you-must-try\/","title":{"rendered":"Traditional Cape Verdean Food You Must Try"},"content":{"rendered":"<p><\/p><head><meta charset=\"utf-8\"><meta name=\"viewport\" content=\"width=device-width,minimum-scale=1,initial-scale=1\"><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0.js\"><\/script><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0\/amp-story-1.0.js\" custom-element=\"amp-story\"><\/script><link href=\"https:\/\/fonts.googleapis.com\/css2?display=swap&amp;family=Roboto%3Aital%2Cwght%400%2C400%3B0%2C700%3B1%2C400\" rel=\"stylesheet\">\n<style amp-boilerplate=\"\">body{-webkit-animation:-amp-start 8s steps(1,end) 0s 1 normal both;-moz-animation:-amp-start 8s steps(1,end) 0s 1 normal both;-ms-animation:-amp-start 8s steps(1,end) 0s 1 normal both;animation:-amp-start 8s steps(1,end) 0s 1 normal both}@-webkit-keyframes -amp-start{from{visibility:hidden}to{visibility:visible}}@-moz-keyframes -amp-start{from{visibility:hidden}to{visibility:visible}}@-ms-keyframes -amp-start{from{visibility:hidden}to{visibility:visible}}@-o-keyframes -amp-start{from{visibility:hidden}to{visibility:visible}}@keyframes -amp-start{from{visibility:hidden}to{visibility:visible}}<\/style>\n<\/head><p><noscript><\/noscript><\/p>\n<style amp-boilerplate=\"\">body{-webkit-animation:none;-moz-animation:none;-ms-animation:none;animation:none}<\/style>\n<p><\/p>\n<style amp-custom=\"\">\n              h1, h2, h3 { font-weight: normal; }\n<p>              amp-story-page {\n                background-color: #131516;\n              }\n<p>              amp-story-grid-layer {\n                overflow: visible;\n              }\n<p>              @media (max-aspect-ratio: 9 \/ 16)  {\n                @media (min-aspect-ratio: 320 \/ 678) {\n                  amp-story-grid-layer.grid-layer {\n                    margin-top: calc((100% \/ 0.5625 - 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1px);top:calc(25.88997% - 1px);width:calc(79.36893% + 2px);height:calc(70.38835% + 2px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:1px 1px 1px 1px;border-color:rgba(75,18,131,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-104c1924-ea66-477f-af9f-b10802d3075a\">\n<div style=\"position:absolute;width:100%;height:112.82914%;left:0%;top:-6.41457%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/National-cuisine-of-Cape-Verde_-Cachupa-in-traditional-stone-bowl..jpg\" alt=\"National cuisine of Cape Verde: Cachupa in traditional stone bowl. Close-up, cabo verde typical food\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/National-cuisine-of-Cape-Verde_-Cachupa-in-traditional-stone-bowl..jpg 533w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/National-cuisine-of-Cape-Verde_-Cachupa-in-traditional-stone-bowl.-200x300.jpg 200w\" sizes=\"(min-width: 1024px) 36vh, 79vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:10.19417%;top:-2.26537%;width:79.61165%;height:23.13916%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6097560975609756% 0.6097560975609756% 0.6097560975609756% 0.6097560975609756% \/ 1.3986013986013985% 1.3986013986013985% 1.3986013986013985% 1.3986013986013985%\" id=\"el-df9c1c15-cdf7-4100-a5b7-1df6fe81eae8\">\n<h1 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.1714939024390244% 0;font-family:\"Roboto\",sans-serif;font-size:0.647249em;line-height:1.2;text-align:left;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #31015f\">Traditional Cape Verdean Food You Must Try<\/span><\/span><\/h1>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:7.52427%;top:29.28803%;width:35.43689%;height:8.25243%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-1c9f1cdb-f41a-4990-b38e-de1153c4f179\">\n<div class=\"fill\" style=\"background-color:#31015f;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:10.67961%;top:30.42071%;width:30.58252%;height:5.66343%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.5873015873015872% 1.5873015873015872% 1.5873015873015872% 1.5873015873015872% \/ 5.714285714285714% 5.714285714285714% 5.714285714285714% 5.714285714285714%\" id=\"el-0b1b52c7-4737-4318-96ca-74b76d5f0732\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.33482142857142855% 0;font-family:\"Roboto\",sans-serif;font-size:0.485437em;line-height:1.2;text-align:left;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #fff\">Cachupa<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"92f93a85-3f7b-4790-a4c1-6ce2203f86c4\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#d5d1cc\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-8df3056c-f910-4cf7-bd0a-d8ab1bc0d646\">\n<div style=\"position:absolute;width:193.23672%;height:100%;left:-46.61836%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde.jpg\" alt=\"buzio, cabo verde food, cape verde food\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde.jpg 1800w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde-1536x1413.jpg 1536w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde-1024x942.jpg 1024w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde-768x707.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde-735x676.jpg 735w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/buzio-stew-cabo-verde-300x276.jpg 300w\" sizes=\"(min-width: 1024px) 76vh, 169vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-11.32686%;width:100%;height:42.55663%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-bd82a2d2-a1ac-489f-b4ff-53261a141eca\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:9.95146%;top:11.00324%;width:79.61165%;height:12.78317%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6097560975609756% 0.6097560975609756% 0.6097560975609756% 0.6097560975609756% \/ 2.5316455696202533% 2.5316455696202533% 2.5316455696202533% 2.5316455696202533%\" id=\"el-975814dd-9a2d-450d-9a45-310592bde35c\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.6955030487804879% 0;font-family:\"Roboto\",sans-serif;font-size:0.323625em;line-height:1.4;text-align:left;padding:0;color:#000000'><span><span style=\"color: #31015f\">If you like fish and seafood more than meat, then <\/span><span style=\"font-style: italic; color: #31015f\">buzio <\/span><span style=\"color: #31015f\">is definitely a dish to try in Cape Verde.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:9.95146%;top:-1.45631%;width:25.24272%;height:8.25243%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-ff54f560-8395-4f69-bccc-797605e785d7\">\n<div class=\"fill\" style=\"background-color:#31015f;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:13.1068%;top:-0.32362%;width:21.1165%;height:5.66343%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:2.2988505747126435% 2.2988505747126435% 2.2988505747126435% 2.2988505747126435% \/ 5.714285714285714% 5.714285714285714% 5.714285714285714% 5.714285714285714%\" id=\"el-3d337ae9-8f04-4b55-94be-57864d35e672\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.4849137931034483% 0;font-family:\"Roboto\",sans-serif;font-size:0.485437em;line-height:1.2;text-align:left;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #fff\">Buzio<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:9.95146%;top:28.80259%;width:29.12621%;height:4.20712%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:83.33333333333334% 83.33333333333334% 83.33333333333334% 83.33333333333334% \/ 384.61538461538464% 384.61538461538464% 384.61538461538464% 384.61538461538464%\" class=\"mask\" id=\"el-a3d38483-d99e-4042-b5a4-de1bbe63b846\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<div class=\"fill\" style=\"background-color:#e0aaff;will-change:transform\"><\/div>\n<p><\/p><\/a><\/div>\n<\/div>\n<div 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style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.23179945054945056% 0;font-family:\"Roboto\",sans-serif;font-size:0.242718em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"color: #131535\">Check Now<\/span><\/span><\/p>\n<p><\/p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"ee6e98f9-d1eb-407b-8f13-2cc98f2322a2\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#39414e\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-adde6cfa-e16d-499b-9834-9671ff67f7a1\">\n<div style=\"position:absolute;width:117.77778%;height:100%;left:-8.88889%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/Fried-Fish.jpg\" alt=\"Pan fried fish with tomato sauce on a table\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/Fried-Fish.jpg 530w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/Fried-Fish-199x300.jpg 199w\" sizes=\"(min-width: 1024px) 53vh, 118vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-1.57767%;top:7.76699%;width:103.15534%;height:31.22977%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-45588e86-4e26-4bef-ac02-ec8b91d56b87\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:calc(11.77184% - 1px);top:calc(0.64725% - 1px);width:calc(76.45631% + 2px);height:calc(15.21036% + 2px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:1px 1px 1px 1px;border-color:rgba(255,255,183,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-2e6fb21c-d167-4158-841e-b51a08e17832\">\n<div class=\"fill\" style=\"background-color:#131535;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:14.19903%;top:2.10356%;width:71.60194%;height:12.29773%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6779661016949152% 0.6779661016949152% 0.6779661016949152% 0.6779661016949152% \/ 2.631578947368421% 2.631578947368421% 2.631578947368421% 2.631578947368421%\" id=\"el-5f675991-5872-4d8d-bf60-daf4090792bb\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:1.0195974576271187% 0;font-family:\"Roboto\",sans-serif;font-size:0.566343em;line-height:1;text-align:center;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #ffffb7\">Morreia &ndash; Fried Moray Eel<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:7.64563%;top:19.7411%;width:84.70874%;height:13.1068%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.5730659025787965% 0.5730659025787965% 0.5730659025787965% 0.5730659025787965% \/ 2.4691358024691357% 2.4691358024691357% 2.4691358024691357% 2.4691358024691357%\" id=\"el-16bf6be4-d6ba-41fd-b1e5-9943e1423dd6\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.06849928366762158% 0;font-family:\"Roboto\",sans-serif;font-size:0.275081em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"font-style: italic; color: #131535\">Morreia<\/span><span style=\"color: #131535\"> (fried moray eel) is one of those dishes that stand as proof of the strong Portuguese influences the Cape Verdean culture had over the decades.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"e02916dd-4315-4268-bd44-2ca5ac7ef068\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#eee\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-f313d937-c1a7-45df-9015-fbee539d62ba\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.38511%;width:100%;height:42.55663%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-aeb4b6ea-af0d-4c12-a43b-56c5398d09fd\">\n<div class=\"fill\" style=\"background-color:#131535;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:calc(9.70874% - 1px);top:calc(18.60841% - 1px);width:calc(80.33981% + 2px);height:calc(62.94498% + 2px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:1px 1px 1px 1px;border-color:rgba(0,68,201,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-0be87ea3-7ee5-4935-a932-97f7ce3be6b0\">\n<div style=\"position:absolute;width:176.2289%;height:100%;left:-38.11445%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745.jpg\" alt=\"cabo verde food, fogo, jagacida, rice beens, cabo verde\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745.jpg 1600w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745-1536x1024.jpg 1536w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745-1024x683.jpg 1024w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745-768x512.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745-735x490.jpg 735w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/DSCF8745-300x200.jpg 300w\" sizes=\"(min-width: 1024px) 36vh, 80vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:9.95146%;top:84.62783%;width:80.33981%;height:9.87055%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6042296072507553% 0.6042296072507553% 0.6042296072507553% 0.6042296072507553% \/ 3.278688524590164% 3.278688524590164% 3.278688524590164% 3.278688524590164%\" id=\"el-14986fab-f182-4e38-9711-b849e448c3f0\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.07222432024169162% 0;font-family:\"Roboto\",sans-serif;font-size:0.275081em;line-height:1.2;text-align:center;padding:0;color:#000000'><span>Food in Cape Verde is often based on so-called &ldquo;poor&rdquo; ingredients, but this doesn&rsquo;t mean it&rsquo;s not tasty.<\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:10.19417%;top:-1.2945%;width:79.61165%;height:11.48867%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6097560975609756% 0.6097560975609756% 0.6097560975609756% 0.6097560975609756% \/ 2.8169014084507045% 2.8169014084507045% 2.8169014084507045% 2.8169014084507045%\" id=\"el-f919ede7-3c98-4f50-814a-0b448268af3f\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.1286204268292683% 0;font-family:\"Roboto\",sans-serif;font-size:0.485437em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #fff\">JAGACIDA &ndash; RICE &amp; BEANS STEW<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"5f4b51ea-2801-4427-aa98-b07cb0b15b0e\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#ffffe1\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-bbb49acc-869d-47c3-81a9-59a71e0dc9e9\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:15.37217%;width:100%;height:58.89968%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-12c663fe-e6b9-4ead-8987-ed9a7e1889e9\">\n<div style=\"position:absolute;width:114.63071%;height:100%;left:-2.18715%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4.jpg\" alt=\"what to eat in cape verde, cabo verde food\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4.jpg 820w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-800x617.jpg 800w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-768x592.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-600x462.jpg 600w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-400x308.jpg 400w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-300x231.jpg 300w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/brava-island-ilha-cape-verde-cap-vert-hiking-trekking-how-to-get-there-resort-hotel-resort-holiday-vacation-best-island-flights-ferry-day-trip-cruise-food-prices-what-to-do-fogo-volcano-water-sporte-0-4-200x154.jpg 200w\" sizes=\"(min-width: 1024px) 45vh, 100vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:8.25243%;top:-3.07443%;width:83.25243%;height:13.75405%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.5830903790087464% 0.5830903790087464% 0.5830903790087464% 0.5830903790087464% \/ 2.3529411764705883% 2.3529411764705883% 2.3529411764705883% 2.3529411764705883%\" id=\"el-f033e72f-1687-45aa-897c-c82cee8320e5\">\n<h1 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.09511661807580121% 0;font-family:\"Roboto\",sans-serif;font-size:0.582524em;line-height:1.19;text-align:center;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #131535\">FISHES OF CAPE VERDE<\/span><\/span><\/h1>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:calc(8.73786% - 1px);top:calc(61.8123% - 1px);width:calc(82.52427% + 2px);height:calc(36.56958% + 2px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:1px 1px 1px 1px;border-color:rgba(255,71,126,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-34c68653-91cc-4143-b678-ef869c216dcb\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:14.07767%;top:65.37217%;width:71.84466%;height:17.47573%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6756756756756757% 0.6756756756756757% 0.6756756756756757% 0.6756756756756757% \/ 1.8518518518518516% 1.8518518518518516% 1.8518518518518516% 1.8518518518518516%\" id=\"el-5c07ff86-dbdf-47c5-ba69-6ab73ad06ec2\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.6165540540540538% 0;font-family:\"Roboto\",sans-serif;font-size:0.258900em;line-height:1.4;text-align:center;padding:0;color:#000000'><span>One thing you&rsquo;ll find out quickly when visiting Cape Verde is that there are so many fish or seafood Cape Verdean recipes that you&rsquo;ll be spoiled with choices when ordering your lunch or dinner.<\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:31.91748%;top:87.54045%;width:36.16505%;height:5.82524%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0% 0% 0% 0% \/ 0% 0% 0% 0%\" class=\"mask\" id=\"el-2b8838e8-7fb4-43c5-b894-3f4977116ed2\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<div class=\"fill\" style=\"background-color:#a4133c;will-change:transform\"><\/div>\n<p><\/p><\/a><\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:38.95631%;top:88.99676%;width:22.08738%;height:2.91262%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:2.197802197802198% 2.197802197802198% 2.197802197802198% 2.197802197802198% \/ 11.11111111111111% 11.11111111111111% 11.11111111111111% 11.11111111111111%\" id=\"el-4dd88997-c031-4ef6-b517-b36b96d05e6d\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.23179945054945056% 0;font-family:\"Roboto\",sans-serif;font-size:0.242718em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"color: #fff\">Check Now<\/span><\/span><\/p>\n<p><\/p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><\/amp-story-page><amp-story-page id=\"92f96545-4349-4eeb-aeb0-14328f3df4e9\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#dcfff7\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-adde6cfa-e16d-499b-9834-9671ff67f7a1\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:calc(7.28155% - 1px);top:calc(40.7767% - 1px);width:calc(80.82524% + 2px);height:calc(54.53074% + 2px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:1px 1px 1px 1px;border-color:rgba(0,0,0,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-97f0356b-a7ce-46ea-93d6-a865b5dce4e9\">\n<div style=\"position:absolute;width:151.89673%;height:100%;left:-25.94837%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009.jpg\" alt=\"Find out what is there to do in sal cape verde, table covered in plates of different foods including seasoned white rice, fried potato wedges, spiced dip, meat off the bone and mixed vegetables\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-800x533.jpg 800w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-768x512.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-600x400.jpg 600w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-400x267.jpg 400w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-300x200.jpg 300w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2019\/02\/DSCF0009-200x133.jpg 200w\" sizes=\"(min-width: 1024px) 36vh, 81vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:calc(27.42718% - 5px);top:calc(4.20712% - 5px);width:calc(65.7767% + 10px);height:calc(50.97087% + 10px);opacity:1\">\n<div style=\"top:0;left:0;right:0;bottom:0;width:100%;height:100%;position:absolute;border-width:5px 5px 5px 5px;border-color:rgba(255,255,255,1);border-style:solid;pointer-events:initial;display:block;z-index:0\" class=\"mask\" id=\"el-4923a713-a2c4-4367-b66d-16f1ada1d30b\">\n<div class=\"fill\" style=\"background-color:#131524;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:35.92233%;top:10.67961%;width:48.78641%;height:9.54693%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.9950248756218906% 0.9950248756218906% 0.9950248756218906% 0.9950248756218906% \/ 3.389830508474576% 3.389830508474576% 3.389830508474576% 3.389830508474576%\" id=\"el-7cf75a4d-777d-488d-8571-294f7f0aabbd\">\n<h3 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.17490671641791045% 0;font-family:\"Roboto\",sans-serif;font-size:0.404531em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"color: #fff\">Frango Assado &ndash; Grilled chicken<\/span><\/span><\/h3>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:36.16505%;top:23.46278%;width:48.30097%;height:13.91586%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.0050251256281406% 1.0050251256281406% 1.0050251256281406% 1.0050251256281406% \/ 2.3255813953488373% 2.3255813953488373% 2.3255813953488373% 2.3255813953488373%\" id=\"el-6cf78d0c-248b-4ef5-a85e-987cd3f99cde\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.917085427135678% 0;font-family:\"Roboto\",sans-serif;font-size:0.258900em;line-height:1.4;text-align:center;padding:0;color:#000000'><span><span style=\"color: #fff\">There is nothing quite like enjoying a nice spicy chicken after soaking up the sun for the whole day.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:42.35437%;top:42.39482%;width:36.16505%;height:5.82524%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0% 0% 0% 0% \/ 0% 0% 0% 0%\" class=\"mask\" id=\"el-cc9bac25-a000-4783-8eb9-7682a0842ff4\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<div class=\"fill\" style=\"background-color:#ffee70;will-change:transform\"><\/div>\n<p><\/p><\/a><\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:49.3932%;top:43.85113%;width:22.08738%;height:2.91262%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:2.197802197802198% 2.197802197802198% 2.197802197802198% 2.197802197802198% \/ 11.11111111111111% 11.11111111111111% 11.11111111111111% 11.11111111111111%\" id=\"el-c101fcf2-e9ec-4286-bbb0-4fe1b907e4d1\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.23179945054945056% 0;font-family:\"Roboto\",sans-serif;font-size:0.242718em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"color: #131535\">Check Now<\/span><\/span><\/p>\n<p><\/p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"e938cb8e-b740-4fd8-949f-a64c1fe994de\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#b58a5b\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-8cda3edd-dc22-49f1-aba0-028a0c97d1cc\">\n<div style=\"position:absolute;width:121.94445%;height:100%;left:-10.97222%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-scaled.jpg\" alt=\"\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-scaled.jpg 1756w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-1405x2048.jpg 1405w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-1054x1536.jpg 1054w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-768x1120.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-735x1071.jpg 735w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-702x1024.jpg 702w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/cuscus-cabo-verde-1-206x300.jpg 206w\" sizes=\"(min-width: 1024px) 55vh, 122vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-1.33495%;top:-1.45631%;width:102.6699%;height:50.48544%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-24efe2ec-8210-4fc9-835a-fa105c6d6608\">\n<div class=\"fill\" style=\"background-color:rgba(255,255,255,0.9);will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:4.20712%;width:70.63107%;height:6.6343%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6872852233676976% 0.6872852233676976% 0.6872852233676976% 0.6872852233676976% \/ 4.878048780487805% 4.878048780487805% 4.878048780487805% 4.878048780487805%\" id=\"el-a987d515-99e8-4706-bfea-50468f11e1db\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.16913659793814434% 0;font-family:\"Roboto\",sans-serif;font-size:0.566343em;line-height:1.2;text-align:left;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #003bad\">Bol of Cus-Cus<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.77184%;top:33.49515%;width:47.3301%;height:8.41424%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-129f43f8-ad05-4b4e-9778-e2406da4e8c6\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<div class=\"fill\" style=\"background-color:#131535;will-change:transform\"><\/div>\n<p><\/p><\/a><\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:16.50485%;top:35.76052%;width:37.86408%;height:3.8835%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.282051282051282% 1.282051282051282% 1.282051282051282% 1.282051282051282% \/ 8.333333333333332% 8.333333333333332% 8.333333333333332% 8.333333333333332%\" id=\"el-818a85ea-9e80-4606-9762-ce4952ae49d5\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/\" data-tooltip-icon=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\" data-tooltip-text=\"21 Traditional Cape Verdean Food You Must Try - Paulina on the road\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.18028846153846154% 0;font-family:\"Roboto\",sans-serif;font-size:0.323625em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"color: #fff\">Visit Now<\/span><\/span><\/p>\n<p><\/p><\/a><\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:12.62136%;width:76.69903%;height:16.50485%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6329113924050633% 0.6329113924050633% 0.6329113924050633% 0.6329113924050633% \/ 1.9607843137254901% 1.9607843137254901% 1.9607843137254901% 1.9607843137254901%\" id=\"el-3709d260-e072-4e42-9b9a-0523559bde7d\">\n<p class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.541435917721519% 0;font-family:\"Roboto\",sans-serif;font-size:0.242718em;line-height:1.4;text-align:left;padding:0;color:#000000'><span>While its name might remind of the Maghrebi <span style=\"font-style: italic\">couscous<\/span>, the Cape Verdean <span style=\"font-style: italic\">bol of cus-cus<\/span> is an entirely different dish. It&rsquo;s usually served for breakfast and ideal for anyone with a sweet tooth.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2020\/03\/seafood-cape-verde-Crab-menu-in-the-skillet.jpg\"><a href=\"https:\/\/paulinaontheroad.com\/traditional-cape-verdean-food-cabo-verde-cuisine\/?utm_source=google&amp;utm_medium=webstory&amp;utm_campaign=webstory\" rel=\"\">Learn more<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"c96353cc-c813-4a8a-a142-e4eea972504c\" auto-advance-after=\"7s\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\" style=\"background-color:#afbdd6\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-f7b6416a-a90d-47de-8245-97769b17a714\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\">\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:6.06796%;top:-9.2233%;width:87.86408%;height:109.2233%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-2b2cbb15-ae47-4c69-9439-0247503f7d71\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:0;top:-4.69256%;width:100%;height:63.26861%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-dfed65d6-1bf8-4a05-a2dc-0735862c32eb\">\n<div style=\"position:absolute;width:168.80779%;height:100%;left:-3.93345%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4.jpg\" alt=\"tyapical food from cape verde, cabo verde traditional food\" srcset=\"https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4.jpg 820w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-800x450.jpg 800w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-768x432.jpg 768w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-600x337.jpg 600w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-400x225.jpg 400w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-300x169.jpg 300w,https:\/\/paulinaontheroad.com\/wp-content\/uploads\/2018\/11\/viajar-santo-antao-mindelo-cabo-verde-cape-verde-expresiones-kriol-criollo-creole-what-to-do-sao-vicente-hiking-food-restaurant-marina-boat-party-music-shopping-outdoor-trekking-4-200x112.jpg 200w\" sizes=\"(min-width: 1024px) 45vh, 100vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:6.06796%;top:61.97411%;width:87.86408%;height:17.31392%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.5524861878453038% 0.5524861878453038% 0.5524861878453038% 0.5524861878453038% \/ 1.8691588785046727% 1.8691588785046727% 1.8691588785046727% 1.8691588785046727%\" id=\"el-48c6c17e-989c-4e23-a765-f36ceab02734\">\n<h2 class=\"fill text-wrapper\" style='white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.1165400552486188% 0;font-family:\"Roboto\",sans-serif;font-size:0.485437em;line-height:1.2;text-align:center;padding:0;color:#000000'><span><span style=\"font-weight: 700; color: #131535; text-transform: uppercase\">Traditional Cape Verdean Food You Must Try<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<div 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